Volume of waste utilized

- Waste or refuse refers to scraps of paper, cloth, food, goods, materials, plastic bags, food containers, bottles, animal manure, animal carcasses, or other items collected from streets, markets, animal farms, or other places. It also includes infectious waste, toxic waste, or hazardous waste from communities or households, excluding waste materials from factories that have characteristics and properties specified by law on factories. - Reusing waste and refuse can be done in various ways depending on the condition and characteristics of the waste. These can be summarized into 5 main approaches: 1. Material Recovery: Reusing recyclable waste by processing it (Recycle) or reusing it (Reuse). (Creating products from leftover materials) 2. Energy Recovery: Converting waste into thermal energy or biogas for use. 3. Feeding livestock with leftover food waste from consumption or cooking. (Raising livestock using organic waste) 4. Soil improvement: Composting fresh waste or food scraps to create fertilizer (Composting). 5. Land restoration: Disposing of waste through proper scientific landfill methods (Sanitary landfill) to create land for planting crops, building public parks, sports fields, etc.

Agency:

rayong-province

Licence:

Open Data Common

Category:

ข้อมูลสาธารณะ

Geographic coverage:

ตำบล

Update frequency:

ปี

Years covered:

2017–2024

Source portal:

data_go_th

Updated:

25/07/2025

Record updated 389 days ago; states annual — due

The same record appears 1 more times on: gdc_rayong — counted once here